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Milch

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Milch

Schwälbchen
86 Excellent
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Summary

This product consists solely of whole milk, which is minimally processed and retains its natural nutritional profile. It provides essential nutrients like calcium and vitamin D, making it a healthy choice with a clean label and no additives. The low level of processing and absence of harmful ingredients contribute to its high rating.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Milk

Key ingredients 1

Whole Milk
Good

Whole milk is considered a beneficial ingredient due to its natural source and minimal processing. It is typically pasteurized to ensure safety while retaining most of its nutritional value, including essential vitamins and minerals. As a minimally processed product, it provides a good balance of macronutrients and is a source of calcium and vitamin D, which are important for bone health.

Benefits

Whole milk is rich in calcium and vitamin D, supporting bone health and providing essential nutrients.

See more about Whole Milk →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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