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UHT milk 1.5%

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Common questions

Is UHT milk 1.5% healthy?

UHT milk 1.5% scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This UHT milk is made from cow milk, which is a natural source of essential nutrients like calcium and protein.

How processed is UHT milk 1.5%?

UHT milk 1.5% is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive UHT milk 1.5%'s score?

In Scout's ingredient-by-ingredient analysis, Cow milk counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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UHT milk 1.5%

Milbona
75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Schwarz Group
Category Milk
Summary

This UHT milk is made from cow milk, which is a natural source of essential nutrients like calcium and protein. The ultra-high temperature processing extends its shelf life while maintaining nutritional quality, although it may slightly alter the taste. It is minimally processed, aligning with clean label standards and providing a balanced nutritional profile.

Key ingredients 1

Cow milk
Good

Cow milk is a natural source of essential nutrients such as calcium, protein, and vitamins. The UHT processing method extends shelf life while maintaining nutritional quality, although it may slightly alter taste. It is a minimally processed ingredient, aligning with clean label standards and providing a balanced nutritional profile.

Risks

Some individuals may be lactose intolerant or allergic to milk proteins, which can cause digestive issues or allergic reactions.

Benefits

Cow milk is rich in calcium and protein, supporting bone health and muscle maintenance. It also provides essential vitamins like B12 and riboflavin, contributing to overall health.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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