Nordpak Slightly Salted Spreadable Butter
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This spreadable butter contains a mix of natural butter and rapeseed oil. While butter is a minimally processed ingredient rich in beneficial fats and vitamins, the inclusion of rapeseed oil, a seed oil high in omega-6 fatty acids, detracts from its overall healthiness due to potential inflammatory effects. The product is moderately processed, which limits its score compared to less processed alternatives.
Key ingredients 5
ButterGood
Butter provides natural fats and flavor, making it a beneficial ingredient in moderation.
See more about Butter →Lactic culturesGood
Lactic cultures can support digestion and add beneficial probiotics to the product.
See more about Lactic cultures →WaterNeutral
Water is a neutral ingredient used to adjust texture and consistency without affecting health positively or negatively.
See more about Water →SaltNeutral
Salt adds flavor but is neutral in health impact when used in moderation.
See more about Salt →Rapeseed oilVery Bad
Rapeseed oil is highly processed and may contain undesirable compounds, which is why it is considered very bad.
See more about Rapeseed oil →Processing
Processed Culinary Ingredients
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