At a glance
Summary
This nonfat Greek yogurt is minimally processed and made from high-quality ingredients, including cultured pasteurized nonfat milk and beneficial live cultures. It is a nutritious option with a high protein content and low carbohydrate levels, supporting gut health and digestion without any harmful additives or excessive processing.
Key ingredients 7
Cultured Pasteurized Grade A Nonfat MilkGood
This high-quality milk provides essential nutrients and is minimally processed, supporting gut health and overall nutrition.
See more about Cultured Pasteurized Grade A Nonfat Milk →MilkGood
Milk is a natural source of calcium and protein, contributing to bone health and muscle maintenance.
See more about Milk →L. BulgaricusGood
This probiotic culture helps maintain a healthy balance of gut bacteria, supporting digestion.
See more about L. Bulgaricus →S. ThermophilusGood
A beneficial probiotic that aids in digestion and promotes a healthy gut environment.
See more about S. Thermophilus →L. AcidophilusGood
This probiotic supports digestive health and helps maintain a balanced intestinal flora.
See more about L. Acidophilus →BifidusGood
Bifidus cultures contribute to gut health by supporting beneficial bacteria in the digestive system.
See more about Bifidus →L. CaseiGood
L. Casei is a probiotic that can aid digestion and promote a healthy gut microbiome.
See more about L. Casei →Processing
Unprocessed or Minimally Processed Foods
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