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Simply Nature Greek Plain Grade A Whole Milk Yogurt

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Common questions

Is Simply Nature Greek Plain Grade A Whole Milk Yogurt healthy?

Simply Nature Greek Plain Grade A Whole Milk Yogurt scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This yogurt is made from high-quality organic ingredients, including pasteurized organic milk and live active cultures, which are beneficial for gut health.

How processed is Simply Nature Greek Plain Grade A Whole Milk Yogurt?

Simply Nature Greek Plain Grade A Whole Milk Yogurt is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Simply Nature Greek Plain Grade A Whole Milk Yogurt's score?

In Scout's ingredient-by-ingredient analysis, Pasteurized organic milk, Organic nonfat milk, Live and active cultures count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Simply Nature Greek Plain Grade A Whole Milk Yogurt

Simply Nature
88 Excellent

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Aldi
Category Yogurt
Summary

This yogurt is made from high-quality organic ingredients, including pasteurized organic milk and live active cultures, which are beneficial for gut health. The product is minimally processed, containing no harmful additives or artificial ingredients, making it a nutritious choice. Its clean label and the presence of probiotics contribute to its high rating.

Key ingredients 3

Pasteurized organic milk
Very Good

Pasteurized organic milk is a high-quality source of protein and essential nutrients. Being organic, it is free from synthetic pesticides and hormones. Pasteurization ensures safety by eliminating harmful bacteria.

Benefits

Rich in calcium and vitamin D, supporting bone health and overall nutrition. Provides high-quality protein essential for muscle maintenance.

See more about Pasteurized organic milk →
Live and active cultures
Very Good

Live and active cultures are beneficial probiotics that support gut health. They help maintain a healthy balance of gut bacteria. These cultures can improve digestion and boost the immune system.

Benefits

Promotes a healthy digestive system and may enhance immune function. Supports the body's natural microbiome balance.

See more about Live and active cultures →
Organic nonfat milk
Good

Organic nonfat milk is a low-fat source of protein and essential nutrients. It is organic, meaning it is produced without synthetic pesticides or hormones. The nonfat nature makes it suitable for low-fat diets.

Benefits

Provides protein and calcium with reduced fat content, beneficial for those monitoring fat intake. Supports bone health and muscle maintenance.

See more about Organic nonfat milk →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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