Ground Pork 80% lean 20% fat

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Common questions

Is Ground Pork 80% lean 20% fat healthy?

Ground Pork 80% lean 20% fat scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of ground pork, making it a minimally processed whole food.

How processed is Ground Pork 80% lean 20% fat?

Ground Pork 80% lean 20% fat is NOVA Group 1: Unprocessed or Minimally Processed Foods.

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Ground Pork 80% lean 20% fat

Never Any!
85 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Aldi
Category Meat and Seafood
Summary

This product consists solely of ground pork, making it a minimally processed whole food. It provides a good balance of protein and fat, with no additives or harmful ingredients. The simplicity and purity of the ingredient list contribute to its high rating, reflecting its status as a natural and nutritious meat option.

Key ingredients 1

Ground pork
Neutral

Ground pork is a source of animal protein and fat, providing essential amino acids and energy. It is minimally processed, retaining its natural nutrient profile. The quality of the pork can vary based on the animal's diet and living conditions.

Risks

Potential risks include high saturated fat content, which may contribute to cardiovascular issues if consumed in excess.

Benefits

Provides a good source of protein and essential nutrients such as B vitamins and zinc, supporting muscle maintenance and immune function.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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