At a glance
Summary
This pasta is made from high-quality ingredients like durum wheat semolina and various vegetable powders, which are minimally processed and retain essential nutrients. The inclusion of pumpkin, tomato, spinach, and red beet powders adds natural colors and flavors without any artificial additives or preservatives. Its low processing level and clean ingredient list contribute to its high rating.
Key ingredients 6
Pumpkin powderGood
Pumpkin powder is rich in vitamins and minerals, particularly vitamin A and potassium. It is made by drying and grinding pumpkin, preserving its nutrients. It adds natural color and flavor to foods.
Benefits
Rich in antioxidants and vitamins that support eye health and immune function.
Tomato powderGood
Tomato powder is a concentrated source of lycopene, an antioxidant linked to reduced risk of chronic diseases. It is made by dehydrating tomatoes, retaining their nutritional benefits. It enhances flavor and color naturally.
Benefits
Provides antioxidants that may help reduce inflammation and support heart health.
Spinach powderGood
Spinach powder is a nutrient-dense ingredient high in vitamins A, C, and K. It is produced by drying spinach leaves, preserving their nutritional content. It adds a natural green color and nutritional boost to foods.
Benefits
Rich in vitamins and minerals that support bone health and immune function.
Red beet powderGood
Red beet powder is high in nitrates, which can improve blood flow and lower blood pressure. It is made by dehydrating beets, maintaining their beneficial compounds. It provides natural color and flavor enhancement.
Benefits
May improve cardiovascular health and exercise performance due to its nitrate content.
Durum wheat semolinaNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Risks
Contains gluten, which may cause issues for individuals with celiac disease or gluten sensitivity.
Benefits
Provides a good source of energy and protein, supporting muscle maintenance and energy levels.
WaterNeutral
Water is a neutral ingredient used as a solvent and processing aid. It does not contribute significant nutritional value. It is essential for hydration and processing in food production.
Benefits
Essential for hydration and necessary for various biological functions.
Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play