Kings Hawaiian Turkey Swiss Slider

Kum & Go
60 Fair
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Summary

This product is moderately processed and contains ingredients like sweet rolls and butter, which contribute to its processing level. While it includes smoked turkey, a lean protein source, the presence of refined bread and butter adds to its caloric density and processing. The use of mayonnaise and butter also increases the fat content, which affects the overall healthiness of the product.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Maverik
Category Bread

Key ingredients 5

Hawaiian Sweet Rolls
Neutral

Hawaiian Sweet Rolls are a type of bread that typically contains refined flour and added sugars. They are processed and may contain preservatives to extend shelf life. While they provide carbohydrates for energy, they lack significant nutritional benefits.

Risks

Consumption of refined flour and added sugars can contribute to blood sugar spikes and weight gain if consumed in excess.

Benefits

Provides carbohydrates which are a quick source of energy.

Smoked Turkey
Good

Smoked turkey is a lean source of protein that provides essential amino acids. The smoking process adds flavor but may introduce sodium and preservatives. It is a healthier alternative to red meats due to lower saturated fat content.

Risks

High sodium content in smoked meats can contribute to hypertension if consumed in large quantities.

Benefits

Rich in protein, supporting muscle maintenance and repair.

Swiss Cheese
Neutral

Swiss cheese is a dairy product that provides calcium and protein. It is a processed cheese with a distinct flavor and texture. While it offers nutritional benefits, it also contains saturated fats.

Risks

High in saturated fats which can impact heart health if consumed excessively.

Benefits

Good source of calcium, supporting bone health.

Mayo
Neutral

Mayonnaise is an emulsion of oil, egg yolk, and vinegar or lemon juice. It is high in fats, primarily from oils, which can be beneficial or harmful depending on the type of oil used. It adds flavor and moisture to dishes but is calorie-dense.

Risks

High calorie content can contribute to weight gain if consumed in large amounts.

Benefits

Provides fats which are essential for absorbing fat-soluble vitamins.

Butter
Neutral

Butter is a dairy product made from churning cream, providing saturated fats and fat-soluble vitamins. It is minimally processed but high in calories and fats. While it adds flavor, excessive consumption can impact heart health.

Risks

High in saturated fats which can increase cholesterol levels if consumed excessively.

Benefits

Contains fat-soluble vitamins like vitamin A and D.

See more about Butter →

Processing

Group 3 · Processed

Processed Foods

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