French Crème Fraîche
Summary
French Crème Fraîche is a minimally processed dairy product made primarily from high-quality cream and lactic starter culture. These ingredients contribute to its rich nutritional profile, providing healthy fats and probiotics that support gut health. The product's simplicity and lack of harmful additives make it an excellent choice within its category.
At a glance
Key ingredients 2
CreamVery Good
Cream is a high-quality dairy product rich in healthy fats and fat-soluble vitamins. It is minimally processed, especially when sourced from grass-fed cows, which enhances its nutritional profile. Cream provides a rich source of energy and supports the absorption of fat-soluble nutrients.
Benefits
Rich in healthy fats and fat-soluble vitamins like A, D, E, and K, which are essential for various bodily functions.
Lactic starter cultureGood
Lactic starter culture is used to ferment dairy products, enhancing their probiotic content. It is a natural ingredient that supports gut health by promoting beneficial bacteria. This fermentation process also improves the digestibility of the product.
Benefits
Supports gut health by promoting beneficial bacteria and improving the digestibility of dairy products.
Processing
Unprocessed or Minimally Processed Foods
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