90+ Protein 4 Phase Blend

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Common questions

Is 90+ Protein 4 Phase Blend healthy?

90+ Protein 4 Phase Blend scores 72/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This protein powder features a blend of high-quality proteins, including whey and micellar casein, which are beneficial for muscle recovery and growth.

How processed is 90+ Protein 4 Phase Blend?

90+ Protein 4 Phase Blend is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive 90+ Protein 4 Phase Blend's score?

In Scout's ingredient-by-ingredient analysis, Whey Protein, Micellar Casein, Rice Protein Isolate count in its favor; Soya Isolate is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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90+ Protein 4 Phase Blend

Nutri Sport
72 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 1
Owned by NutriSport Pharmacal
Category Protein Powders
Summary

This protein powder features a blend of high-quality proteins, including whey and micellar casein, which are beneficial for muscle recovery and growth. However, the inclusion of soy protein isolate, which is often heavily processed and may have allergenic concerns, slightly detracts from its overall quality. The product maintains a clean label with minimal additives, contributing to its favorable score.

Key ingredients 5

Whey Protein
Very Good

A high-quality dairy protein with a complete amino acid profile and high bioavailability to support muscle recovery.

See more about Whey Protein →
Micellar Casein
Good

A slow-digesting milk protein that provides a sustained release of amino acids over time.

See more about Micellar Casein →
Rice Protein Isolate
Good

A hypoallergenic plant-based protein source that contributes to the multi-phase amino acid profile.

See more about Rice Protein Isolate →
Pea Protein Isolate
Good

A high-quality plant-based protein rich in branched-chain amino acids, supporting muscle maintenance.

See more about Pea Protein Isolate →
Soya Isolate
Bad

Plant-based protein derived from soy, which generally has a less optimal amino acid profile and lower bioavailability compared to animal proteins.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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