MYPROTEIN Impact Creatine
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This creatine supplement contains creatine monohydrate, a highly effective and well-researched ingredient for muscle and strength enhancement. However, the presence of sucralose, an artificial sweetener, and aroma, which may include undisclosed additives, detracts from its overall purity and transparency. These factors contribute to a moderate processing level and impact the product's score.
Key ingredients 5
Creatine MonohydrateVery Good
Creatine monohydrate is a highly effective supplement for increasing muscle mass, strength, and exercise performance. It is one of the most researched sports supplements with a strong safety profile. Its purity and effectiveness make it a staple in athletic and bodybuilding communities.
Benefits
Supports increased muscle mass, strength, and improved exercise performance.
Citric AcidNeutral
Citric acid is commonly used as a preservative and flavor enhancer in food products. It is generally recognized as safe when consumed in typical amounts. However, it is often synthetically produced, which may be a concern for those seeking natural products.
Risks
Excessive consumption may cause gastrointestinal discomfort.
Benefits
Acts as a preservative and can enhance flavor.
BetaninNeutral
Betanin is a natural red pigment derived from beets, used as a food coloring. It is considered safe and is a natural alternative to synthetic dyes. Its use in small amounts is generally not associated with health risks.
Benefits
Provides natural coloring without synthetic additives.
AromaBad
Aroma is often a catch-all term for artificial or natural flavorings, which can include a variety of undisclosed chemicals. The lack of transparency in labeling can be concerning for consumers seeking clean products. It may also indicate the presence of unnecessary additives.
Risks
Potential exposure to undisclosed chemicals and allergens.
SucraloseBad
Sucralose is an artificial sweetener used to provide sweetness without calories. It is controversial due to potential negative effects on gut health and metabolism. Some studies suggest it may alter gut microbiota and affect insulin sensitivity.
Risks
May negatively impact gut health and insulin response.
Benefits
Provides sweetness without adding calories.
Processing
Processed Foods
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