Greek style yoghurt

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Common questions

Is Greek style yoghurt healthy?

Greek style yoghurt scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This Greek style yogurt is made from high-quality organic whole milk and cream, which are minimally processed and free from synthetic additives.

How processed is Greek style yoghurt?

Greek style yoghurt is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Greek style yoghurt's score?

In Scout's ingredient-by-ingredient analysis, Organic Whole Milk, Organic Cream (Milk), Streptococcus Thermophilus count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Greek style yoghurt

Glenisk
85 Excellent

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 0
Category Yogurt
Summary

This Greek style yogurt is made from high-quality organic whole milk and cream, which are minimally processed and free from synthetic additives. The inclusion of beneficial probiotic cultures supports gut health, making it a nutritious choice. Its clean ingredient list and minimal processing contribute to its high rating.

Key ingredients 5

Organic Whole Milk
Very Good

Organic whole milk provides natural, minimally processed nutrients and is a good source of calcium and protein, supporting overall health.

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Organic Cream (Milk)
Good

Organic cream adds richness and healthy fats, enhancing flavor while maintaining quality and natural origin.

Streptococcus Thermophilus
Good

Part of Cultures. These beneficial bacteria support gut health and digestion, making the yogurt a probiotic-rich food.

See more about Streptococcus Thermophilus →
Bifidobacterium
Good

Part of Cultures. These beneficial bacteria support gut health and digestion, making the yogurt a probiotic-rich food.

See more about Bifidobacterium →
Lactobacillus Casei
Good

Part of Cultures. These beneficial bacteria support gut health and digestion, making the yogurt a probiotic-rich food.

See more about Lactobacillus Casei →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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