At a glance
Summary
This product is minimally processed, consisting primarily of skim milk and beneficial lactic cultures, which contribute to its high protein content and low fat levels. The absence of harmful additives or excessive sugars, combined with its simple ingredient list, makes it a healthy choice within its category.
Key ingredients 3
Selected Lactic Cultures (Contains Milk)Good
Lactic cultures are beneficial probiotics that promote healthy digestion and gut flora balance.
Microbial RennetGood
Microbial rennet is a natural enzyme used in cheese-making, ensuring the product is properly coagulated without harmful additives.
See more about Microbial Rennet →Skim MilkNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Skim Milk →Processing
Unprocessed or Minimally Processed Foods
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