Common questions

Is Organic Extra Virgin Olive Oil healthy?

Organic Extra Virgin Olive Oil scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is a high-quality extra virgin olive oil, which is minimally processed and retains its beneficial nutrients.

How processed is Organic Extra Virgin Olive Oil?

Organic Extra Virgin Olive Oil is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Organic Extra Virgin Olive Oil's score?

In Scout's ingredient-by-ingredient analysis, Olive oil counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Organic Extra Virgin Olive Oil

Name: Organic Extra Virgin Olive Oil
Brand: November

November

Excellent

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 1

Harmful ingredients 0

Category Olive Oils

Summary

This product is a high-quality extra virgin olive oil, which is minimally processed and retains its beneficial nutrients. The organic certification ensures that it is free from harmful pesticides and additives, making it an excellent choice for a healthy diet. Its high monounsaturated fat content and antioxidants contribute to heart health and reduce inflammation.

Key ingredients 1

Olive oil

Very Good

Olive oil is a high-quality monounsaturated fat known for its heart health benefits. It is rich in antioxidants, such as vitamin E and polyphenols, which help reduce inflammation and oxidative stress. The organic and extra virgin designation indicates minimal processing and high nutrient retention.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

See more about Olive oil →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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