Vegan protein powder, peanut butter flavor
Summary
This vegan protein powder features high-quality, minimally processed plant-based proteins such as almond, pea, and pumpkin seed protein, which provide a complete amino acid profile. The inclusion of beneficial ingredients like MCT oil and monk fruit as a natural sweetener enhances its nutritional value without introducing artificial additives. The product's clean formulation and absence of harmful substances contribute to its high rating.
At a glance
Key ingredients 10
Almond ProteinGood
Almond protein is a plant-based protein source rich in essential amino acids. It is minimally processed and provides healthy fats and fiber. Compared to other plant proteins, it offers a good balance of nutrients.
Benefits
Rich in monounsaturated fats and fiber, supporting heart health and digestion.
Pea ProteinGood
Pea protein is a high-quality plant-based protein with a complete amino acid profile. It is hypoallergenic and easily digestible, making it suitable for most diets. It is often used as an alternative to soy protein.
Benefits
Provides a complete amino acid profile and supports muscle growth and repair.
Coconut MilkGood
Coconut milk is a natural source of healthy fats, particularly medium-chain triglycerides (MCTs). It is minimally processed and adds a creamy texture to products. It is a good alternative to dairy milk for those with lactose intolerance.
Benefits
Contains MCTs that may support energy metabolism and weight management.
MCT OilGood
MCT oil is derived from coconut or palm kernel oil and is known for its quick energy release. It is minimally processed and supports cognitive function and weight management. MCTs are rapidly absorbed and converted into energy.
Benefits
Supports energy metabolism and may enhance cognitive performance.
CocoaGood
Cocoa is rich in antioxidants and flavonoids, which have various health benefits. It is minimally processed and adds a natural chocolate flavor. Cocoa consumption is associated with improved cardiovascular health.
Benefits
Rich in antioxidants that support heart health and reduce inflammation.
Peanut FlourGood
Peanut flour is a protein-rich ingredient that adds flavor and nutritional value. It is minimally processed and provides essential nutrients like magnesium and vitamin E. It is a good source of plant-based protein.
Risks
Potential allergen for individuals with peanut allergies.
Benefits
High in protein and essential nutrients, supporting muscle growth and overall health.
Pumpkin Seed ProteinGood
Pumpkin seed protein is a plant-based protein source rich in magnesium, zinc, and healthy fats. It is minimally processed and offers a complete amino acid profile. It is a good alternative to animal-based proteins.
Benefits
Rich in essential minerals and supports muscle growth and immune function.
Sea SaltGood
Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.
Risks
Excessive consumption may lead to high blood pressure and cardiovascular issues.
Benefits
Contains trace minerals that can support electrolyte balance.
Chia Seed ProteinGood
Chia seed protein is a plant-based protein source high in omega-3 fatty acids and fiber. It is minimally processed and supports heart health and digestion. It is a versatile ingredient used in various health foods.
Benefits
Rich in omega-3s and fiber, promoting heart health and digestive wellness.
Monk FruitNeutral
Monk fruit is a natural sweetener with zero calories and no significant health concerns. It is minimally processed and provides sweetness without affecting blood sugar levels. It is a good alternative to artificial sweeteners.
Benefits
Provides sweetness without calories, suitable for low-sugar diets.
Processing
Processed Culinary Ingredients
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