At a glance
Summary
This product contains standardized, pasteurized whole milk and milk proteins, which are beneficial for providing essential nutrients and supporting muscle repair. The use of selected lactic cultures enhances its nutritional profile. However, as a processed food, it is subject to a score cap due to its processing level, despite having a clean ingredient list with no harmful additives.
Key ingredients 3
Standardized pasteurized whole milk 3% fatGood
This ingredient provides natural dairy nutrients and is processed to ensure safety and quality, making it a wholesome choice.
Milk proteinsGood
Milk proteins are a high-quality source of essential amino acids, supporting muscle maintenance and overall health.
Selected lactic culturesGood
Lactic cultures promote healthy digestion and support a balanced gut microbiome, enhancing overall well-being.
Processing
Processed Foods
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