Arahide in coajă roșie

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Arahide in coajă roșie healthy?

Arahide in coajă roșie scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of minimally processed peanuts with red skin, which are a whole food rich in protein and healthy fats.

How processed is Arahide in coajă roșie?

Arahide in coajă roșie is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Arahide in coajă roșie's score?

In Scout's ingredient-by-ingredient analysis, Peanuts with red skin counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Arahide in coajă roșie

mogyi kft
85 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Nuts
Summary

This product consists of minimally processed peanuts with red skin, which are a whole food rich in protein and healthy fats. The red skin provides antioxidants, enhancing the nutritional profile without any harmful additives. The addition of a small amount of salt does not significantly detract from its health benefits.

Key ingredients 2

Peanuts with red skin
Good

Peanuts with red skin are a minimally processed whole food rich in protein and healthy fats. The red skin contains antioxidants that may provide additional health benefits. They are a natural source of nutrients without any additives or artificial ingredients.

Risks

Potential allergen for individuals with peanut allergies.

Benefits

Rich in protein and healthy fats, supporting muscle health and providing energy. The red skin contains antioxidants that may help reduce oxidative stress.

Salt
Neutral

Salt is used as a seasoning to enhance flavor. It is a common culinary ingredient with no significant processing involved. While it provides essential sodium, excessive intake can lead to health issues.

Risks

Excessive sodium intake can contribute to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium necessary for various bodily functions.

See more about Salt →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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