Common questions

Is MRM Cordyceps CS-4 Strain 60 Vegetarian Capsules healthy?

MRM Cordyceps CS-4 Strain 60 Vegetarian Capsules scores 78/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This supplement contains Cordyceps Sinensis extract, a beneficial ingredient known for its adaptogenic properties and potential to enhance energy and athletic performance.

How processed is MRM Cordyceps CS-4 Strain 60 Vegetarian Capsules?

MRM Cordyceps CS-4 Strain 60 Vegetarian Capsules is NOVA Group 3: Processed Foods.

Which ingredients drive MRM Cordyceps CS-4 Strain 60 Vegetarian Capsules' score?

In Scout's ingredient-by-ingredient analysis, Cordyceps sinensis (Paecilomyces hepiali) extract counts in its favor; Soy is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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MRM Cordyceps CS-4 Strain 60 Vegetarian Capsules

Name: MRM Cordyceps CS-4 Strain 60 Vegetarian Capsules
Brand: MRM Nutrition

MRM Nutrition

Bioengineered

Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1

Harmful ingredients 1

Category Brain

Summary

This supplement contains Cordyceps Sinensis extract, a beneficial ingredient known for its adaptogenic properties and potential to enhance energy and athletic performance. However, the presence of soy, which can be allergenic and may interfere with hormone levels, is a concern. The inclusion of wheat also raises potential allergen issues, impacting the overall formulation quality.

Key ingredients 4

Cordyceps sinensis (Paecilomyces hepiali) extract

Good

This extract is known for its potential to support energy and stamina, making it a beneficial natural supplement.

Cellulose capsule

Neutral

Cellulose capsules are plant-based and serve as a neutral carrier for the ingredients, with no significant health impact.

Wheat

Neutral

Wheat is a common grain used as a filler or binder, generally neutral unless the consumer has gluten sensitivity.

See more about Wheat →

Soy

Bad

Soy can be a common allergen and may contain phytoestrogens, which some consumers prefer to avoid.

See more about Soy →

Processing

Group 3 · Processed

Processed Foods

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