Immortal Focus Shot

Reverse-osmosis purified — the filtration tier that removes fluoride, PFAS, nitrates and heavy metals rather than just chlorine taste.

Pineapple juice is a natural source of vitamins and antioxidants, particularly vitamin C and bromelain. It is minimally processed and retains many of the fruit's beneficial compounds. The juice adds natural sweetness and flavor while providing nutritional benefits.

Lemon juice is a natural source of vitamin C and citric acid, which can aid in digestion and provide antioxidant benefits. It is typically used in its natural form, preserving its nutritional properties. Lemon juice adds a refreshing flavor and potential health benefits to beverages.

Cold pressed lime juice retains more nutrients and enzymes compared to heat-processed juices. It is a good source of vitamin C and antioxidants, contributing to overall health. The cold pressing method helps preserve the natural flavors and benefits of the lime.

Beneficial ingredient — whole-food or functional value in this product class.

Niacin, also known as vitamin B3, is essential for energy metabolism and maintaining healthy skin and nerves. It is often added to supplements to support overall health and well-being. Niacin can help improve cholesterol levels and support cardiovascular health.

Organic pineapple juice concentrate is a concentrated form of pineapple juice, providing a rich source of vitamins and antioxidants. Being organic, it is free from synthetic pesticides and fertilizers. It enhances flavor while contributing to the nutritional profile of the product.

Coffeeberry is derived from the whole coffee fruit and is rich in antioxidants and natural caffeine. It is minimally processed, retaining its beneficial compounds. Coffeeberry can enhance cognitive function and provide a natural energy boost.

Matcha is a powdered form of green tea that is high in antioxidants and provides a moderate amount of caffeine. It is known for its potential to enhance mental alertness and support metabolism. Matcha is traditionally consumed in its whole form, maximizing its health benefits.

Raw apple cider vinegar is known for its potential health benefits, including aiding digestion and supporting weight management. It is unfiltered and contains the 'mother,' which is rich in beneficial bacteria and enzymes. This ingredient is often used for its probiotic properties and tangy flavor.

Erythritol is a sugar alcohol used as a low-calorie sweetener, providing sweetness without raising blood sugar levels. It is generally well-tolerated and does not contribute to tooth decay. Erythritol is often used in sugar-free products as a healthier alternative to sugar.

Stevia leaf is a natural sweetener derived from the leaves of the Stevia plant, offering zero calories. It is used as a sugar substitute and is considered safe for most people. Stevia does not affect blood glucose levels, making it suitable for diabetics.