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BALADNA FULL FAT LACTOSE FREE MILK 1LTR

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Common questions

Is BALADNA FULL FAT LACTOSE FREE MILK 1LTR healthy?

BALADNA FULL FAT LACTOSE FREE MILK 1LTR scores 93/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is minimally processed, consisting primarily of fresh cow's milk, which is a rich source of essential nutrients like calcium and protein.

How processed is BALADNA FULL FAT LACTOSE FREE MILK 1LTR?

BALADNA FULL FAT LACTOSE FREE MILK 1LTR is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive BALADNA FULL FAT LACTOSE FREE MILK 1LTR's score?

In Scout's ingredient-by-ingredient analysis, Fresh Cow's Milk counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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BALADNA FULL FAT LACTOSE FREE MILK 1LTR

93 Excellent

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Milk
Summary

This product is minimally processed, consisting primarily of fresh cow's milk, which is a rich source of essential nutrients like calcium and protein. The addition of lactase enzyme makes it suitable for lactose-intolerant individuals without altering its nutritional profile. The fortification with vitamins A and D3 further enhances its nutritional value, supporting vision, immune function, and bone health.

Key ingredients 4

Fresh Cow's Milk
Good

Fresh cow's milk is a natural source of essential nutrients like calcium and protein, making it a beneficial ingredient in this product.

Enzyme lactase (Non-Animal Origin)
Neutral

Lactase enzyme helps digest lactose, making the milk suitable for those with lactose intolerance without adding any harmful effects.

Vitamins A
Neutral

Vitamins A are added to support overall health and vision, serving as a neutral, beneficial nutrient in fortified dairy products.

Vitamins D3
Neutral

Vitamins D3 aid in calcium absorption and bone health, providing nutritional value without adverse effects.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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