Common questions

Is Cut & Peeled Baby Carrots healthy?

Cut & Peeled Baby Carrots scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of carrots, which are a nutrient-dense vegetable rich in vitamins and minerals, particularly beta-carotene.

How processed is Cut & Peeled Baby Carrots?

Cut & Peeled Baby Carrots is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Cut & Peeled Baby Carrots' score?

In Scout's ingredient-by-ingredient analysis, Carrots counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

MIXED VEGETABLES WITH CARROTS, CORN, GREEN BEANS & PEAS

Beech-Nut Stage 2 Garden Vegetables Baby Food 4 oz Jar

$16.99

Organic Mixed Vegetables

Wellsley

VEGETABLES

Meijer

More from Sprouts

Sprouts Crispy Sweet Coconut Rolls 3.5oz (Gluten-Free/Dairy-Free) (2 Pack)

Sprouts Farmers Market organic penne

See more

Cut & Peeled Baby Carrots

Name: Cut & Peeled Baby Carrots
Brand: Sprouts

Sprouts

Excellent

Analysis updated July 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 1

Harmful ingredients 0

Owned by Sprouts Farmers Market

Category Vegetables

Summary

This product consists solely of carrots, which are a nutrient-dense vegetable rich in vitamins and minerals, particularly beta-carotene. The minimal processing involved in cutting and peeling does not significantly impact their nutritional value, allowing them to retain most of their natural nutrients and fiber. The absence of additives or harmful ingredients contributes to a high score, reflecting the product's clean label and minimal processing.

Key ingredients 1

Carrots

Very Good

Carrots are a nutrient-dense vegetable rich in vitamins and minerals, particularly beta-carotene, which is converted to vitamin A in the body. They are minimally processed, retaining most of their natural nutrients and fiber. The peeling process does not significantly impact their nutritional value.

Benefits

Carrots are high in beta-carotene, which supports eye health and immune function. They also provide dietary fiber, which aids in digestion and promotes satiety.

See more about Carrots →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play