Garden of Life Vitamin D3+K2 Gummies with Prebiotics&Probiotics for Digestion 2000 IU Vitamin D3+100mcg K2 for Bone&Immune Health for Adult Vitamin Code Non-GMO Gluten-Free 45 Raspberry Lemon Gummies

Garden of Life
74 Good
$17.49 · 45 gummies
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Summary

This supplement contains high-quality, bioavailable forms of Vitamin D3 and K2, which are beneficial for bone and immune health. The inclusion of organic prebiotic fibers and probiotics supports digestive health, enhancing the product's overall formulation. However, the presence of 'natural flavors' introduces a minor concern due to the lack of transparency in their composition.

At a glance

Beneficial ingredients 6
Harmful ingredients 1
Owned by Nestlé
Category Immunity

Key ingredients 13

Organic Tapioca Syrup
Neutral

Organic tapioca syrup is used as a natural sweetener and binder in gummy products. It is derived from the cassava root and is considered a cleaner alternative to high fructose corn syrup. However, it still contributes to the overall sugar content of the product.

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Organic Cane Sugar
Neutral

Organic cane sugar is used as a sweetener in many food products. Being organic, it is free from synthetic pesticides and fertilizers. However, it still contributes to the sugar content, which should be consumed in moderation.

Risks

Excessive consumption of sugar can lead to health issues such as obesity and dental cavities.

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Water
Neutral

Water is used as a solvent and to provide moisture in gummy products. It is a basic and essential component in many food products. There are no processing concerns associated with water in this context.

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Pectin
Neutral

Pectin is a natural gelling agent derived from fruits, used to give gummies their chewy texture. It is a plant-based alternative to gelatin, making it suitable for vegetarians and vegans. It is generally considered safe and has no significant health concerns.

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Citric Acid
Neutral

Citric acid is used as a preservative and to add a tart flavor to food products. It is naturally found in citrus fruits and is generally recognized as safe. However, excessive consumption can lead to dental erosion.

Risks

Excessive consumption may lead to dental erosion.

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Natural Flavors
Bad

Natural flavors are used to enhance the taste of food products but can be a catch-all term for a variety of substances. The lack of transparency in what constitutes 'natural flavors' can be concerning for consumers seeking to avoid certain additives. They do not provide any nutritional benefits.

Risks

Potential allergens or unwanted additives may be present under the 'natural flavors' label.

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Color Added
Neutral

Color added is used to enhance the visual appeal of food products. The source of the color is not specified, but it is assumed to be from natural sources given the product's organic claims. There are no significant health concerns if derived from natural sources.

Vitamin D3
Very Good

Vitamin D3 (cholecalciferol) is essential for calcium absorption and bone health. It is the preferred form of vitamin D for supplementation due to its superior absorption and efficacy. It also supports immune function and overall health.

Risks

Excessive intake can lead to toxicity, but this is rare with normal supplementation.

Benefits

Supports bone health and immune function, and is crucial for calcium absorption.

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Vitamin K2
Very Good

Vitamin K2 (menaquinone-7) plays a critical role in bone and cardiovascular health by aiding calcium metabolism. It is more bioavailable and has a longer half-life than other forms of vitamin K. It works synergistically with vitamin D3 to enhance bone health.

Benefits

Supports bone and cardiovascular health and enhances calcium metabolism.

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Organic Inulin
Good

Organic inulin is a prebiotic fiber that supports digestive health by promoting the growth of beneficial gut bacteria. It is derived from chicory root and is considered a high-quality fiber source. It can also aid in improving mineral absorption.

Risks

Excessive consumption may cause digestive discomfort in some individuals.

Benefits

Promotes digestive health and supports beneficial gut bacteria.

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Organic Acacia Fiber
Good

Organic acacia fiber is a soluble fiber that aids in digestive health and helps maintain healthy cholesterol levels. It is derived from the sap of the acacia tree and is known for its gentle effect on the digestive system. It also supports gut health by acting as a prebiotic.

Benefits

Supports digestive health and helps maintain healthy cholesterol levels.

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Organic Prebiotic Fiber
Good

Organic prebiotic fiber supports the growth of beneficial gut bacteria, enhancing digestive health. It is derived from natural sources and is considered a high-quality ingredient for gut health. It can also improve nutrient absorption and immune function.

Benefits

Enhances digestive health and supports beneficial gut bacteria.

Organic Probiotic Blend
Very Good

The organic probiotic blend, including Lactobacillus acidophilus and Bifidobacterium lactis, supports gut health and immune function. These strains are well-researched and known for their beneficial effects on the digestive system. The organic certification ensures high quality and absence of synthetic additives.

Benefits

Supports gut health and enhances immune function.

Processing

Group 3 · Processed

Processed Foods

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