Garlic Flavored High Oleic Sunflower Oil with Herbs

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Common questions

Is Garlic Flavored High Oleic Sunflower Oil with Herbs healthy?

Garlic Flavored High Oleic Sunflower Oil with Herbs scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains high oleic sunflower oil, which is beneficial due to its high monounsaturated fat content and stability at high temperatures.

How processed is Garlic Flavored High Oleic Sunflower Oil with Herbs?

Garlic Flavored High Oleic Sunflower Oil with Herbs is NOVA Group 3: Processed Foods.

Which ingredients drive Garlic Flavored High Oleic Sunflower Oil with Herbs' score?

In Scout's ingredient-by-ingredient analysis, High Oleic Sunflower Oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Garlic Flavored High Oleic Sunflower Oil with Herbs

Ottavio
80 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 1
Category Cooking Oils
Summary

This product contains high oleic sunflower oil, which is beneficial due to its high monounsaturated fat content and stability at high temperatures. The inclusion of garlic extract, dried parsley, and dried thyme adds flavor and potential health benefits, such as antioxidants and immune support. However, as a processed product, it is subject to a cap on its score, reflecting its level of processing.

Key ingredients 4

Garlic Extract
Neutral

Garlic extract provides flavor and potential mild health benefits, but in this product, it mainly serves as a seasoning without significant nutritional impact.

Dried Parsley
Neutral

Dried parsley adds flavor and some nutrients, but its contribution is minimal in the context of processed oils.

See more about Dried Parsley →
Dried Thyme
Neutral

Dried thyme offers flavor and antioxidants, but its overall impact in this processed product is limited.

See more about Dried Thyme →
High Oleic Sunflower Oil
Very Bad

This oil is highly processed and contains a high level of omega-6 fatty acids, which can contribute to inflammation if consumed excessively.

See more about High Oleic Sunflower Oil →

Processing

Group 3 · Processed

Processed Foods

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