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ORGANIC HALF & HALF MILK

Common questions

Is ORGANIC HALF & HALF MILK healthy?

ORGANIC HALF & HALF MILK scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is composed of organic milk and organic cream, both of which are minimally processed and provide essential nutrients like calcium and healthy fats.

How processed is ORGANIC HALF & HALF MILK?

ORGANIC HALF & HALF MILK is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive ORGANIC HALF & HALF MILK's score?

In Scout's ingredient-by-ingredient analysis, Organic milk, Organic cream count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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ORGANIC HALF & HALF MILK

Sunnyside Farms
95 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Super Store Industries
Category Milk
Summary

This product is composed of organic milk and organic cream, both of which are minimally processed and provide essential nutrients like calcium and healthy fats. The organic certification ensures the absence of synthetic additives and hormones, enhancing its nutritional profile. Its simple ingredient list and minimal processing contribute to a high health rating.

Key ingredients 2

Organic milk
Very Good

Organic milk is a high-quality source of protein and essential nutrients. Being organic, it is produced without synthetic pesticides or fertilizers, enhancing its nutritional profile. It provides calcium and vitamin D, supporting bone health.

Benefits

Rich in calcium and vitamin D, which are essential for maintaining strong bones and teeth. Provides high-quality protein and essential nutrients.

See more about Organic milk →
Organic cream
Good

Organic cream is a source of healthy fats and fat-soluble vitamins. The organic certification ensures it is free from synthetic additives and hormones. It enhances the flavor and texture of dairy products.

Risks

High in saturated fats, which should be consumed in moderation to maintain heart health.

Benefits

Provides fat-soluble vitamins such as A, D, E, and K, which are important for various bodily functions. Enhances the richness and flavor of foods.

See more about Organic cream →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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