Synergy The Real Kombucha, Guava Goddess - 48oz

Synergy
85 Excellent
$2.98 · 16 fl oz
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Summary

This kombucha beverage is made with high-quality ingredients such as guava puree, black tea, and green tea, which provide natural sweetness and beneficial antioxidants. The presence of kombucha culture adds probiotics, supporting gut health. Despite being processed, the product maintains a clean ingredient list without artificial additives or harmful substances, allowing it to achieve a high score within its category.

At a glance

Beneficial ingredients 6
Harmful ingredients 0
Owned by MILLENNIUM PRODUCTS
Category Tea

Key ingredients 7

GT's Kombucha
Good

GT's Kombucha is a fermented tea beverage known for its probiotic content, which can support gut health. The fermentation process enhances the bioavailability of nutrients and introduces beneficial bacteria. It is a natural product with no artificial additives, contributing to its positive health profile.

Benefits

Contains probiotics that may improve digestion and boost the immune system.

Guava Puree
Good

Guava puree is a natural fruit ingredient rich in vitamins, particularly vitamin C, and antioxidants. It provides natural sweetness and flavor without the need for added sugars. The presence of fiber and nutrients makes it a beneficial addition to beverages.

Benefits

Rich in vitamin C and antioxidants, supporting immune health and reducing oxidative stress.

Kombucha Culture
Good

Kombucha culture is essential for the fermentation process, introducing beneficial bacteria and yeast. It helps in converting sugars into beneficial acids and probiotics. This culture is a key component in creating the health benefits associated with kombucha.

Benefits

Facilitates fermentation, producing probiotics that support gut health.

Black Tea
Good

Black tea is a rich source of antioxidants, particularly polyphenols, which can help reduce inflammation and support heart health. It provides a natural source of caffeine, which can enhance alertness and focus. The tea leaves are minimally processed, retaining most of their beneficial compounds.

Risks

Excessive consumption may lead to caffeine-related side effects such as insomnia or jitteriness.

Benefits

Contains antioxidants that may reduce the risk of chronic diseases and improve cardiovascular health.

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Green Tea
Good

Green tea is known for its high content of catechins, particularly EGCG, which have strong antioxidant properties. It supports metabolism and may aid in weight management. The minimal processing of green tea preserves its beneficial compounds.

Risks

Excessive consumption may lead to caffeine-related side effects such as insomnia or jitteriness.

Benefits

Rich in antioxidants that support metabolic health and may aid in weight management.

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Kiwi Juice
Good

Kiwi juice is a natural source of vitamins, especially vitamin C, and dietary fiber. It adds natural sweetness and flavor to beverages without the need for added sugars. The nutrients in kiwi juice can support immune function and digestive health.

Benefits

Provides vitamin C and fiber, supporting immune health and digestion.

Cane Sugar
Neutral

Cane sugar is a natural sweetener derived from sugarcane, used to enhance the flavor of beverages. While it is a source of simple carbohydrates, excessive consumption can contribute to health issues such as obesity and diabetes. In moderate amounts, it is generally considered safe and adds palatability to foods and drinks.

Risks

Excessive consumption may lead to weight gain and increased risk of metabolic disorders.

Benefits

Provides energy and enhances the flavor of foods and beverages.

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Processing

Group 3 · Processed

Processed Foods

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