Common questions

Is LAXMI BUTTER GHEE 13OZ (400ML) healthy?

LAXMI BUTTER GHEE 13OZ (400ML) scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from clarified unsalted butter, which is a high-quality source of saturated fats.

How processed is LAXMI BUTTER GHEE 13OZ (400ML)?

LAXMI BUTTER GHEE 13OZ (400ML) is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive LAXMI BUTTER GHEE 13OZ (400ML)'s score?

In Scout's ingredient-by-ingredient analysis, Clarified Unsalted Butter counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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LAXMI BUTTER GHEE 13OZ (400ML)

Name: LAXMI BUTTER GHEE 13OZ (400ML)
Brand: djsfdg

djsfdg

Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1

Harmful ingredients 0

Owned by AlphaTheta Corporation

Category Butter

Summary

This product is made from clarified unsalted butter, which is a high-quality source of saturated fats. The process of clarifying butter removes water and milk solids, resulting in a stable product suitable for high-temperature cooking. Its minimal processing and absence of harmful additives contribute to a high score.

Key ingredients 1

Clarified Unsalted Butter

Good

Clarified unsalted butter, also known as ghee, is a high-quality source of saturated fats. It is made by removing water and milk solids from butter, resulting in a product that is lactose-free and has a high smoke point. This process enhances its stability and makes it suitable for high-temperature cooking.

Benefits

Rich in fat-soluble vitamins like A, D, E, and K, and contains butyrate, which supports gut health and reduces inflammation.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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