ICA Olivolja

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Common questions

Is ICA Olivolja healthy?

ICA Olivolja scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a blend of refined olive oil and extra virgin olive oil.

How processed is ICA Olivolja?

ICA Olivolja is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive ICA Olivolja's score?

In Scout's ingredient-by-ingredient analysis, Extra virgin olive oil counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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ICA Olivolja

ICA
75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by ICA Gruppen
Category Cooking Oils
Summary

This product contains a blend of refined olive oil and extra virgin olive oil. While extra virgin olive oil is a high-quality ingredient with beneficial properties, the presence of refined olive oil indicates a higher level of processing, which reduces the overall score. The product lacks harmful additives, but the refinement process diminishes some of the health benefits associated with pure extra virgin olive oil.

Key ingredients 2

Extra virgin olive oil
Very Good

Extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health and is extracted through cold-pressing, preserving beneficial compounds. It is considered one of the healthiest oils due to its rich nutrient profile.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

See more about Extra virgin olive oil →
Refined olive oil
Neutral

Refined olive oil is a processed form of olive oil with a neutral flavor and higher smoke point. The refining process removes impurities but also reduces beneficial compounds like polyphenols. It is often used in cooking due to its stability at higher temperatures.

Benefits

Provides a stable cooking oil option with a higher smoke point than extra virgin olive oil.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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