NOW FOODS Potassium Citrate 99Mg 180 CT

Common questions

Is NOW FOODS Potassium Citrate 99Mg 180 CT healthy?

NOW FOODS Potassium Citrate 99Mg 180 CT scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This potassium citrate supplement contains a simple formulation with minimal additives, focusing on delivering the active ingredient effectively.

How processed is NOW FOODS Potassium Citrate 99Mg 180 CT?

NOW FOODS Potassium Citrate 99Mg 180 CT is NOVA Group 3: Processed Foods.

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NOW FOODS Potassium Citrate 99Mg 180 CT

75 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Category Electrolytes
Summary

This potassium citrate supplement contains a simple formulation with minimal additives, focusing on delivering the active ingredient effectively. The presence of microcrystalline cellulose and hypromellose as fillers is common and not overly concerning, while the absence of artificial dyes, sweeteners, or seed oils contributes positively to its score. The product is processed but maintains a clean label, which supports its appropriateness for use as a dietary supplement.

Key ingredients 4

Microcrystalline Cellulose
Neutral

Microcrystalline cellulose is a common filler and binder used in supplements. It is derived from plant cellulose and is generally considered safe for consumption. It does not provide nutritional benefits but helps in the formation of tablets.

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Hypromellose
Neutral

Hypromellose is used as a coating agent and to control the release of active ingredients in supplements. It is a semi-synthetic polymer derived from cellulose. It is considered safe and inert, with no nutritional value.

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Stearic Acid
Neutral

Stearic acid is a fatty acid used as a lubricant in supplement manufacturing. It is naturally found in animal and plant fats and is generally recognized as safe. It does not contribute to the nutritional profile of the product.

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Silicon Dioxide
Neutral

Silicon dioxide is used as an anti-caking agent in supplements to prevent clumping. It is a naturally occurring compound found in the earth's crust and is considered safe for consumption. It does not provide any nutritional benefits.

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Processing

Group 3 · Processed

Processed Foods

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