BPN G.1.M Go One More Sport Endurance and Electrolyte Supplement Lemon Lime 25 Servings

Highly Branched Cyclic Dextrin is a carbohydrate source that provides sustained energy release. It is processed to enhance absorption and reduce digestive discomfort compared to other carbohydrates. This makes it beneficial for endurance athletes seeking stable energy levels.

Pink Himalayan Sea Salt is a mineral-rich salt that provides essential electrolytes. It is less processed than regular table salt and contains trace minerals. This makes it a beneficial ingredient for replenishing electrolytes lost during exercise.

Calcium Bisglycinate Chelate is a highly bioavailable form of calcium. It is chelated to improve absorption and reduce gastrointestinal discomfort. This form of calcium is beneficial for bone health and muscle function.

Magnesium Bisglycinate Chelate is a highly absorbable form of magnesium. It is chelated to improve absorption and reduce the risk of gastrointestinal side effects. This form of magnesium is beneficial for muscle relaxation and energy production.

Potassium Chloride is an essential electrolyte that helps maintain fluid balance and muscle function. It is often used to replenish potassium lost through sweat during exercise. This makes it a valuable ingredient for athletes and active individuals.

Beneficial ingredient — whole-food or functional value in this product class.

Vitamin B6 is essential for protein metabolism and cognitive development. It plays a crucial role in energy production and neurotransmitter synthesis. This vitamin is beneficial for overall health and well-being.

Citric Acid is commonly used as a flavoring and preservative agent. It is naturally found in citrus fruits and is generally recognized as safe. It helps enhance flavor and preserve the product's shelf life.

Silica is used as an anti-caking agent to prevent clumping in powdered products. It is generally recognized as safe and does not contribute any nutritional value. Its primary role is to maintain the product's texture and consistency.

L-Tartaric Acid is used as an acidulant to enhance flavor and stability. It is naturally occurring in many plants, particularly grapes. It does not provide significant nutritional benefits but helps improve the product's taste.

Steviol Glycosides are natural sweeteners derived from the stevia plant. They provide sweetness without calories and are considered safe for consumption. They are a popular alternative to artificial sweeteners.

Natural Flavor is a catch-all term that can include a variety of substances derived from natural sources. The lack of transparency in its composition can be concerning for consumers seeking clean labels. It is often used to enhance taste without providing nutritional benefits.