Monin Caramel Flavored Syrup 25.36 oz 200938 OC

Monin
60 Fair
750 ml
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Summary

This syrup is primarily composed of pure cane sugar, which is a refined ingredient contributing to high caloric intake without nutritional benefits. The product is processed, with a simple ingredient list that lacks artificial additives, but the high sugar content and processing level significantly impact its healthiness. While it avoids harmful additives, the reliance on refined sugar limits its nutritional value.

At a glance

Beneficial ingredients 0
Harmful ingredients 1
Category Syrup

Key ingredients 3

Pure cane sugar
Bad

Pure cane sugar is a refined sugar that contributes to high caloric intake without providing essential nutrients. It is processed to remove impurities, resulting in a product that can lead to increased blood sugar levels. Excessive consumption is linked to obesity, diabetes, and other metabolic disorders.

Risks

High intake of refined sugar can lead to obesity, insulin resistance, and increased risk of type 2 diabetes.

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Water
Neutral

Water is a neutral ingredient used as a solvent and carrier in food products. It is essential for dissolving other ingredients and ensuring proper consistency. It does not contribute any calories or nutrients.

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Natural caramel flavor
Neutral

Natural caramel flavor is used to impart a caramel taste without adding actual caramel. It is derived from natural sources but lacks the nutritional benefits of whole food ingredients. The term 'natural' can be vague, as it may involve some processing.

Risks

Potential for vague labeling as 'natural' flavors can include various processed components.

Processing

Group 3 · Processed

Processed Foods

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