21ST CENTURY
Analysis updated May 2026 · How Scout scores
At a glance
Summary
This supplement features high-quality ingredients such as whey protein and beneficial probiotics like Lactobacillus acidophilus, which support gut health and immune function. The formulation is clean with minimal processing and lacks harmful additives, making it a strong choice for those seeking a health-focused supplement. The inclusion of prebiotic fiber further enhances its nutritional profile, contributing to its high rating.
Key ingredients 10
FructooligosaccharideGood
Fructooligosaccharide (FOS) is a prebiotic fiber that supports gut health by promoting the growth of beneficial bacteria. It is naturally derived from plants and is minimally processed. FOS can enhance digestive health and improve nutrient absorption.
Risks
Excessive consumption may cause gastrointestinal discomfort in some individuals.
Benefits
Supports digestive health and enhances the growth of beneficial gut bacteria.
Lactobacillus acidophilusGood
Lactobacillus acidophilus is a probiotic that supports gut health and immune function. It is a beneficial bacterium naturally found in the human gut and is included in supplements to enhance digestive health. This probiotic can help maintain a healthy balance of gut flora.
Benefits
Promotes a healthy gut microbiome and supports immune health.
Lactobacillus salivariusGood
Lactobacillus salivarius is a probiotic that aids in maintaining a healthy digestive system. It is naturally occurring in the human body and is used in supplements to support gut health. This probiotic can help reduce harmful bacteria and improve overall digestive function.
Benefits
Supports digestive health and helps maintain a balanced gut microbiome.
Bifidobacterium bifidumGood
Bifidobacterium bifidum is a probiotic that supports digestive and immune health. It is a beneficial bacterium that naturally resides in the human gut and is included in supplements to enhance gut flora balance. This probiotic can improve digestion and boost immune function.
Benefits
Enhances gut health and supports a healthy immune system.
WheyNeutral
Liquid whey as a minor dairy ingredient — benign.
Benefits
Rich in essential amino acids, supports muscle growth and repair, and enhances immune function.
GelatinNeutral
Gelatin is a protein derived from animal collagen, often used as a gelling agent. It is minimally processed and provides some amino acids but is not a significant source of nutrition. Gelatin is commonly used in supplements for its binding properties.
Benefits
Provides some amino acids and is used for its gelling properties.
CelluloseNeutral
Cellulose is a plant-derived fiber used as a filler or thickener in supplements. It is minimally processed and does not provide significant nutritional benefits. Cellulose is commonly used to add bulk and improve texture in products.
Benefits
Adds bulk and improves texture in supplements.
Citrus PectinNeutral
Citrus pectin is a natural fiber derived from citrus fruits, used as a gelling agent. It is minimally processed and provides some dietary fiber but is not a significant source of nutrition. Pectin is often used to improve the texture and stability of supplements.
Benefits
Provides dietary fiber and improves product texture and stability.
Silicon DioxideNeutral
Silicon dioxide is a naturally occurring mineral used as an anti-caking agent in supplements. It is minimally processed and does not provide nutritional benefits. Silicon dioxide helps prevent clumping and ensures even distribution of ingredients.
Benefits
Prevents clumping and ensures even distribution of ingredients.
Magnesium StearateNeutral
Magnesium stearate is a common additive used as a flow agent in supplement manufacturing. It is minimally processed and does not provide nutritional benefits. This ingredient helps ensure consistent production quality and prevents ingredients from sticking to equipment.
Benefits
Ensures consistent production quality and prevents sticking during manufacturing.
Processing
Processed Culinary Ingredients
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