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Joe Tea, Lemon 20 oz (12 count)

Common questions

Is Joe Tea, Lemon 20 oz (12 count) healthy?

Joe Tea, Lemon 20 oz (12 count) scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This beverage is ultra-processed, which limits its potential score.

How processed is Joe Tea, Lemon 20 oz (12 count)?

Joe Tea, Lemon 20 oz (12 count) is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Joe Tea, Lemon 20 oz (12 count)'s score?

In Scout's ingredient-by-ingredient analysis, Natural Tea counts in its favor; Cane Sugar, Natural Lemon Flavor are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Joe Tea, Lemon 20 oz (12 count)

Dynamic Design Studios Inc.
60 Fair

Analysis updated August 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 1
Harmful ingredients 2
Category Tea
Summary

This beverage is ultra-processed, which limits its potential score. It contains added cane sugar, contributing to high sugar content, which can lead to health issues like obesity and diabetes. The use of 'natural lemon flavor' is vague and lacks transparency, which is a concern for ingredient quality. However, the presence of filtered water and natural tea provides some redeeming qualities, offering hydration and antioxidants.

Key ingredients 5

Natural Tea
Good

Natural tea provides antioxidants and polyphenols, which are beneficial for health. It is a natural ingredient that can support cardiovascular health and provide a calming effect. The presence of tea indicates a focus on natural flavors and health benefits.

Benefits

Rich in antioxidants that may reduce the risk of chronic diseases.

Filtered Water
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

Provides hydration and is free from calories, sugars, and additives.

See more about Filtered Water →
Citric Acid
Neutral

Citric acid is used as a preservative and flavor enhancer in beverages. It is naturally found in citrus fruits and is generally recognized as safe. While it adds a tangy flavor, it does not provide significant nutritional benefits.

Risks

Excessive consumption may lead to dental erosion due to its acidic nature.

Benefits

Helps preserve the product and enhance flavor without adding calories.

See more about Citric Acid →
Cane Sugar
Bad

Cane sugar is a source of added sugars, which can contribute to excessive calorie intake and potential health issues like obesity and diabetes. It is a refined sugar, lacking nutritional benefits such as fiber or vitamins. High consumption of added sugars is linked to various metabolic disorders.

Risks

Excessive intake can lead to weight gain, increased risk of type 2 diabetes, and dental cavities.

Benefits

Provides quick energy but lacks other nutritional benefits.

See more about Cane Sugar →
Natural Lemon Flavor
Bad

Natural lemon flavor is a vague term that can include a variety of processed flavor compounds. It lacks the nutritional benefits of real lemon juice and may include additives. The use of 'natural flavors' can be misleading and lacks transparency.

Risks

Potential for undisclosed additives and lack of transparency in ingredient sourcing.

Benefits

Provides lemon flavor without the acidity of real lemon juice.

See more about Natural Lemon Flavor →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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