MACARONI PRODUCT, LINGUINE
Summary
This linguine is made from a single high-quality ingredient, durum wheat semolina, which is minimally processed and retains its natural nutrients. The product has a clean label with no additives or harmful substances, making it a healthy choice within its category. Its high protein content and low level of processing contribute positively to its nutritional profile.
At a glance
Key ingredients 1
Durum wheat semolinaGood
Durum wheat semolina is a high-quality ingredient used in pasta production, known for its high protein content and firm texture. It is minimally processed, retaining much of its natural nutrients and providing a good source of energy. Compared to refined wheat, it offers better nutritional value and is less processed.
Benefits
Rich in protein and essential nutrients, providing a good source of energy and supporting muscle health.
Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store