High Protein Pudding Choco

Common questions

Is High Protein Pudding Choco healthy?

High Protein Pudding Choco scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This high protein pudding contains beneficial ingredients like skim milk, which provides protein and calcium with minimal processing.

How processed is High Protein Pudding Choco?

High Protein Pudding Choco is NOVA Group 3: Processed Foods.

Which ingredients drive High Protein Pudding Choco's score?

In Scout's ingredient-by-ingredient analysis, Cream counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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High Protein Pudding Choco

Migros
75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Migros Group
Category Desserts
Summary

This high protein pudding contains beneficial ingredients like skim milk, which provides protein and calcium with minimal processing. However, the product is processed and includes added sugars, which slightly detract from its nutritional profile. The overall processing level limits the score, despite the presence of some wholesome ingredients.

Key ingredients 3

Cream
Good

Traditional whole-fat dairy ingredient.

Risks

High in saturated fat, which may contribute to heart disease if consumed in large amounts.

Benefits

Adds flavor and richness to foods, and contains fat-soluble vitamins like A and D.

See more about Cream →
Skim milk
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

Provides high-quality protein and calcium, supporting bone health and muscle maintenance.

See more about Skim milk →
Low-fat cocoa powder
Neutral

Low-fat cocoa powder provides chocolate flavor with reduced fat content. It contains antioxidants like flavonoids, but the processing reduces some beneficial compounds. It is a better option than full-fat cocoa for those monitoring fat intake.

Benefits

Contains antioxidants that may support heart health and reduce inflammation.

Processing

Group 3 · Processed

Processed Foods

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