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70% Ecuador

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70% Ecuador

Coop naturaplan
83 Good
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Summary

This chocolate product features high-quality ingredients such as organic cacao paste and cocoa butter, which are minimally processed and rich in antioxidants. The use of organic raw cane sugar is a better alternative to refined sugars, although it still contributes to the overall sugar content. Despite being processed, the clean ingredient list and organic certification support a higher score within the processed foods category.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Coop
Category Chocolates

Key ingredients 3

Cacao paste
Good

Cacao paste is a minimally processed ingredient rich in antioxidants and flavonoids. It is derived from organic cacao beans, which are fermented and ground to retain their natural nutrients. The high cacao content contributes to cardiovascular health and cognitive function.

Benefits

Rich in antioxidants and flavonoids that support heart health and may improve brain function. Contains minerals like magnesium and iron, which are beneficial for overall health.

Raw cane sugar
Neutral

Raw cane sugar is a less refined form of sugar that retains some molasses content, providing a slight mineral presence. It is organically sourced, which reduces exposure to pesticides and synthetic fertilizers. While it is a natural sweetener, it still contributes to caloric intake and should be consumed in moderation.

Risks

Excessive consumption can lead to health issues such as obesity, insulin resistance, and dental cavities.

Benefits

Provides a natural source of sweetness with minimal processing. Contains trace amounts of minerals due to its less refined nature.

Cocoa butter
Good

Cocoa butter is a natural fat extracted from cacao beans, known for its smooth texture and stability. It is organically sourced, ensuring minimal chemical exposure. This ingredient is rich in healthy fats and antioxidants, contributing to skin health and providing a creamy texture to chocolate.

Benefits

Rich in healthy fats that support cardiovascular health and provide a source of energy. Contains antioxidants that may benefit skin health and reduce inflammation.

See more about Cocoa butter →

Processing

Group 3 · Processed

Processed Foods

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