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Mint Dark Chocolate Medallions

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Mint Dark Chocolate Medallions healthy?

Mint Dark Chocolate Medallions scores 83/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features high-quality organic ingredients such as cocoa beans, cocoa butter, and peppermint oil, which contribute to its nutritional benefits.

How processed is Mint Dark Chocolate Medallions?

Mint Dark Chocolate Medallions is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Mint Dark Chocolate Medallions' score?

In Scout's ingredient-by-ingredient analysis, Cocoa beans, Cocoa butter, Peppermint oil count in its favor; Cane sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Mint Dark Chocolate Medallions

Verse Chocolate
83 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Category Chocolate
Summary

This product features high-quality organic ingredients such as cocoa beans, cocoa butter, and peppermint oil, which contribute to its nutritional benefits. The use of organic cane sugar and the absence of harmful additives or seed oils enhance its health profile. Despite being processed to some extent, the clean ingredient list and minimal processing level support a favorable rating.

Key ingredients 5

Cocoa beans
Very Good

Cocoa beans are rich in antioxidants and flavonoids, which support heart health and reduce inflammation. Being organic, they are free from synthetic pesticides and fertilizers, enhancing their health benefits. They also provide a source of magnesium and iron, contributing to overall nutritional value.

Benefits

Rich in antioxidants and flavonoids that support cardiovascular health and reduce inflammation. Provides essential minerals like magnesium and iron.

See more about Cocoa beans →
Cocoa butter
Good

Cocoa butter is a natural fat extracted from cocoa beans, known for its smooth texture and rich flavor. It is high in healthy fats, particularly stearic acid, which does not raise cholesterol levels. Being organic, it is free from synthetic additives and chemicals.

Benefits

Rich in healthy fats that support heart health and provide a smooth texture to chocolate products.

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Peppermint oil
Good

Peppermint oil is a natural flavoring agent that provides a refreshing taste and aroma. It is known for its digestive benefits and soothing properties. The organic certification ensures it is free from synthetic additives and chemicals.

Benefits

Provides a refreshing flavor and has potential digestive benefits.

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Cocoa processed with alkali
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Risks

May contain lower levels of antioxidants compared to non-alkalized cocoa.

Benefits

Provides a rich chocolate flavor and retains beneficial compounds despite processing.

See more about Cocoa processed with alkali →
Cane sugar
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive consumption can lead to health issues such as obesity, diabetes, and tooth decay.

Benefits

Provides a quick source of energy but lacks significant nutritional benefits.

See more about Cane sugar →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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