Nordic Naturals Magnesium Glycinate Unflavored - 90 count

Common questions

Is Nordic Naturals Magnesium Glycinate Unflavored - 90 count healthy?

Nordic Naturals Magnesium Glycinate Unflavored - 90 count scores 68/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This magnesium glycinate supplement contains a clean formulation with minimal additives, focusing on delivering bioavailable magnesium.

How processed is Nordic Naturals Magnesium Glycinate Unflavored - 90 count?

Nordic Naturals Magnesium Glycinate Unflavored - 90 count is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Nordic Naturals Magnesium Glycinate Unflavored - 90 count's score?

In Scout's ingredient-by-ingredient analysis, Ascorbyl Palmitate counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Nordic Naturals Magnesium Glycinate Unflavored - 90 count

Nordic Naturals
68 Fair

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Opheim family
Category Vitamins and Minerals
Summary

This magnesium glycinate supplement contains a clean formulation with minimal additives, focusing on delivering bioavailable magnesium. The presence of four additives, including hypromellose and silica, is typical for capsule supplements and does not significantly detract from its quality. The absence of harmful ingredients like artificial dyes or sweeteners supports a favorable score, although the processing level is higher due to the encapsulation process.

Key ingredients 5

Ascorbyl Palmitate
Good

Beneficial ingredient — whole-food or functional value in this product class.

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Hypromellose
Neutral

Hypromellose is a plant-derived cellulose used as a capsule material. It is considered neutral as it does not contribute any nutritional value or significant health risks. It is commonly used in supplements for its stability and ability to form a gel-like consistency.

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Water
Neutral

Water is used as a solvent and is essential for life, but in this context, it serves no nutritional purpose. It is neutral as it does not affect the healthfulness of the product. It is a standard component in many formulations to aid in processing.

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Hydroxypropyl Cellulose
Neutral

Hydroxypropyl cellulose is a derivative of cellulose used as a thickener and stabilizer. It is neutral as it does not provide nutritional value or pose health risks. It is commonly used in supplements for its ability to improve texture and stability.

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Silica
Neutral

Silica is used as an anti-caking agent to prevent clumping in powdered products. It is neutral as it does not contribute to nutritional value or pose health risks. It is a common additive in supplements to maintain product consistency.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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