Teeccino Herbal Coffee Dandelion Caramel Nut

Common questions

Is Teeccino Herbal Coffee Dandelion Caramel Nut healthy?

Teeccino Herbal Coffee Dandelion Caramel Nut scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product contains a variety of beneficial ingredients such as organic carob, chicory, dandelion, dates, almonds, and figs, which are minimally processed and provide nutritional benefits.

How processed is Teeccino Herbal Coffee Dandelion Caramel Nut?

Teeccino Herbal Coffee Dandelion Caramel Nut is NOVA Group 3: Processed Foods.

Which ingredients drive Teeccino Herbal Coffee Dandelion Caramel Nut's score?

In Scout's ingredient-by-ingredient analysis, Organic carob, Organic chicory, Organic dandelion count in its favor; Natural caramel nut flavor is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Teeccino Herbal Coffee Dandelion Caramel Nut

Teeccino, Inc.
85 Excellent

Analysis updated July 2026 · How Scout scores

$10.99 · 10 count · $1.10 / count
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At a glance

Beneficial ingredients 6
Harmful ingredients 1
Owned by Teeccino, Inc.
Category Nuts
Summary

This product contains a variety of beneficial ingredients such as organic carob, chicory, dandelion, dates, almonds, and figs, which are minimally processed and provide nutritional benefits. However, the presence of 'natural caramel nut flavor' introduces a processed additive that slightly detracts from its overall quality. Despite being processed, the clean ingredient list and absence of harmful substances allow it to score well within its category.

Key ingredients 7

Organic carob
Good

Organic carob is a natural sweetener and chocolate substitute with a low glycemic index. It is minimally processed and retains its natural nutrients. Being organic, it is free from synthetic pesticides and fertilizers.

Benefits

Rich in fiber and antioxidants, carob supports digestive health and may help reduce oxidative stress.

Organic chicory
Good

Organic chicory is known for its prebiotic fiber content, which supports gut health. It is minimally processed and organic, ensuring no synthetic chemicals are used. Chicory root is often used as a coffee substitute due to its rich flavor.

Risks

Excessive consumption may cause digestive discomfort in some individuals.

Benefits

Contains inulin, a prebiotic fiber that promotes healthy gut bacteria and improves digestion.

Organic dandelion
Good

Organic dandelion is a natural diuretic and liver detoxifier. It is minimally processed and organic, ensuring purity and absence of harmful chemicals. Dandelion is traditionally used for its potential health benefits.

Risks

May cause allergic reactions in some individuals sensitive to dandelion.

Benefits

Rich in vitamins A, C, and K, and supports liver health and detoxification.

Dates
Good

Dates are a natural sweetener with a high fiber content. They are minimally processed and retain their natural nutrients. Dates provide a healthier alternative to refined sugars.

Risks

High in natural sugars, which may affect blood sugar levels if consumed in excess.

Benefits

Rich in fiber, vitamins, and minerals, dates support digestive health and provide a quick energy boost.

See more about Dates →
Almonds
Good

Almonds are a nutrient-dense nut rich in healthy fats, protein, and antioxidants. They are minimally processed and provide numerous health benefits. Almonds are a good source of vitamin E and magnesium.

Risks

May cause allergic reactions in individuals with nut allergies.

Benefits

Support heart health and provide essential nutrients like vitamin E and magnesium.

See more about Almonds →
Organic figs
Good

Organic figs are a natural source of fiber and essential nutrients. They are minimally processed and organic, ensuring no synthetic chemicals are used. Figs provide a natural sweetness and nutritional benefits.

Benefits

Rich in fiber, vitamins, and minerals, figs support digestive health and provide antioxidants.

Natural caramel nut flavor
Bad

Natural caramel nut flavor is a processed additive used to enhance flavor. It may contain a mixture of natural and synthetic compounds. The term 'natural flavor' can be misleading as it often involves significant processing.

Risks

May contain undisclosed additives or allergens, and its processing can reduce nutritional quality.

Processing

Group 3 · Processed

Processed Foods

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