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Pomi Passata di Pomodoro

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Common questions

Is Pomi Passata di Pomodoro healthy?

Pomi Passata di Pomodoro scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of minimally processed tomatoes with only salt added, preserving the natural nutrients and antioxidants like lycopene.

How processed is Pomi Passata di Pomodoro?

Pomi Passata di Pomodoro is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Pomi Passata di Pomodoro's score?

In Scout's ingredient-by-ingredient analysis, Tomato counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Pomi Passata di Pomodoro

Pomi
95 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Consorzio Casalasco del Pomodoro
Category Tomatoes
Summary

This product consists of minimally processed tomatoes with only salt added, preserving the natural nutrients and antioxidants like lycopene. The simplicity of the ingredient list and lack of additives or harmful ingredients contribute to its high rating.

Key ingredients 2

Tomato
Good

Tomatoes are a rich source of vitamins, minerals, and antioxidants, particularly lycopene, which is linked to reduced risk of heart disease and cancer. They are minimally processed in this product, retaining most of their nutritional value. The natural sugars and acids in tomatoes contribute to their flavor and health benefits.

Benefits

Rich in vitamins C and K, potassium, and folate, and contains antioxidants like lycopene that may reduce the risk of chronic diseases.

See more about Tomato →
Salt
Neutral

Salt is used to enhance flavor and preserve food. In this product, it is used in minimal amounts, which is typical for passata. While necessary for bodily functions, excessive salt intake can lead to health issues.

Risks

Excessive consumption of salt can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential sodium needed for nerve and muscle function, and helps maintain fluid balance.

See more about Salt →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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