Hyland's Kids Organic All-in-One Cough Syrup - Day & Night Combo Pack - Grape - 8 fl oz

Organic honey is a natural sweetener with antioxidant and antimicrobial properties. It is minimally processed and retains beneficial enzymes and nutrients. Its use in moderation can support immune health and provide soothing effects for coughs.

Organic pomegranate juice extract is rich in antioxidants, particularly polyphenols, which support cardiovascular health. It is derived from organic sources, ensuring minimal pesticide exposure. The extract may enhance immune function and reduce inflammation.

Organic ivy leaf extract is commonly used for its expectorant properties, helping to relieve cough and improve respiratory function. It is derived from organic sources, ensuring a cleaner ingredient profile. The extract is beneficial for soothing coughs and supporting respiratory health.

Organic elderberry fruit extract is known for its immune-boosting properties due to its high antioxidant content. It is derived from organic sources, ensuring minimal pesticide exposure. Elderberry is traditionally used to support immune function and reduce cold symptoms.

Organic wild cherry bark extract is traditionally used for its cough-suppressing properties. It is derived from organic sources, ensuring a cleaner ingredient profile. The extract can help soothe coughs and support respiratory health.

Organic agave syrup is a natural sweetener derived from the agave plant. It is often used as an alternative to sugar due to its lower glycemic index. However, it is high in fructose, which can be concerning if consumed in large amounts.

Organic glycerin is used as a humectant to retain moisture in formulations. It is derived from organic sources, ensuring minimal chemical exposure. Glycerin is generally considered safe and non-toxic.

Purified water is used as a solvent and carrier in formulations. It is free from impurities and contaminants, ensuring product safety. Water is essential for dissolving and distributing active ingredients.

Citric acid is used as a preservative and flavor enhancer in food products. It is generally recognized as safe and is naturally found in citrus fruits. Citric acid helps maintain product stability and extend shelf life.

Organic natural flavors are used to enhance taste but can be a catch-all for various additives. Despite being organic, the lack of transparency about specific components raises concerns. They may include undisclosed additives that could affect sensitive individuals.