Matcha Mint Protein Powder

Grass-fed non-denatured whey is a high-quality protein source with a complete amino acid profile. It is minimally processed, preserving its nutritional integrity and bioavailability. Grass-fed sources are often richer in omega-3 fatty acids and CLA, supporting overall health.

Pea protein is a plant-based protein that is hypoallergenic and easily digestible. It is a good source of iron and contains all nine essential amino acids, though it is lower in methionine. Often used as an alternative to soy or dairy proteins, it supports muscle growth and recovery.

Pumpkin seed protein is a nutrient-dense plant protein rich in magnesium, zinc, and healthy fats. It provides a good balance of amino acids, particularly high in tryptophan. This protein supports muscle health and provides antioxidant benefits.

Chia seed protein is a plant-based protein that is high in fiber and omega-3 fatty acids. It is a complete protein, containing all essential amino acids, and supports digestive health. Chia seeds are also known for their ability to absorb water, aiding in hydration.

Coconut milk powder is derived from coconut milk and provides healthy fats, particularly medium-chain triglycerides (MCTs). It is minimally processed and adds a creamy texture to products. MCTs are known for their quick energy release and potential weight management benefits.

Collagen is a protein that supports skin, joint, and bone health. It is derived from animal sources and is highly bioavailable. Regular consumption can improve skin elasticity and joint function, making it a popular supplement for aging populations.

Stevia leaf is a natural sweetener that provides sweetness without calories. It is derived from the leaves of the Stevia rebaudiana plant and is considered safe for consumption. Unlike artificial sweeteners, it does not impact blood sugar levels.

Monk fruit is a natural sweetener derived from the monk fruit plant, offering sweetness without calories. It contains mogrosides, which are responsible for its sweet taste and have antioxidant properties. It is a safe alternative to sugar and artificial sweeteners.