OLIPOP Strawberry Vanilla Raspberry Sherbet

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is OLIPOP Strawberry Vanilla Raspberry Sherbet healthy?

OLIPOP Strawberry Vanilla Raspberry Sherbet scores 92/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product features a clean ingredient list with minimally processed components, including various natural fibers and plant extracts that support digestive health.

How processed is OLIPOP Strawberry Vanilla Raspberry Sherbet?

OLIPOP Strawberry Vanilla Raspberry Sherbet is NOVA Group 1: Unprocessed or Minimally Processed Foods.

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OLIPOP Strawberry Vanilla Raspberry Sherbet

OLIPOP
92 Excellent

Analysis updated June 2026 · How Scout scores

$29.24 · 12 fl oz · 12 pack · $0.20 / fluid ounce
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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Category Desserts
Summary

This product features a clean ingredient list with minimally processed components, including various natural fibers and plant extracts that support digestive health. The absence of harmful additives, artificial sweeteners, and seed oils, combined with its low sugar content, contributes to its high rating. The product's focus on beneficial ingredients like chicory root inulin and nopal cactus further enhances its nutritional profile, making it a healthy choice within its category.

Key ingredients 7

Carbonated Water
Neutral

Carbonated water is simply water infused with carbon dioxide, providing a fizzy texture without added sugars or artificial ingredients.

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Olismart (Cassava Root Fiber, Chicory Root Inulin, Jerusalem Artichoke Inulin, Nopal Cactus, Marshmallow Root)
Neutral

This blend of plant fibers and roots adds dietary fiber to the product, supporting digestive health without strong flavor or color impact.

Acacia Fiber
Neutral

Acacia fiber is a natural plant-based fiber that can aid digestion and promote gut health without affecting taste significantly.

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Guar Fiber
Neutral

Guar fiber is a soluble fiber derived from guar beans, often used to improve texture and fiber content in foods.

Calendula Flower
Neutral

Calendula flower is used for its natural color and subtle flavor, and is generally considered safe and neutral in food products.

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Kudzu Root
Neutral

Kudzu root is a traditional plant ingredient that adds fiber and may support digestion, with no strong flavor or adverse effects.

See more about Kudzu Root →
Cassava Root
Neutral

Cassava root is a starchy vegetable used as a carbohydrate source, providing texture and mild flavor without negative connotations.

See more about Cassava Root →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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Amazon pricing & content

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