OLIPOP Crisp Apple Prebiotic Soda - 12 fl oz Can

Cassava root fiber is a source of dietary fiber that can aid in digestion and promote gut health. It is minimally processed and retains its natural fiber content. It is beneficial for maintaining regular bowel movements and supporting a healthy digestive system.

Chicory root inulin is a prebiotic fiber that supports gut health by promoting the growth of beneficial bacteria. It is extracted from chicory root and is known for its ability to improve digestive health. It may also help in managing blood sugar levels.

Jerusalem artichoke inulin is a natural prebiotic fiber that aids in digestive health. It is derived from the Jerusalem artichoke and helps in promoting a healthy gut microbiome. It is beneficial for enhancing nutrient absorption and supporting immune function.

Nopal cactus is rich in fiber and antioxidants, contributing to digestive health and reducing inflammation. It is a natural ingredient with minimal processing. It may also help in regulating blood sugar levels and supporting weight management.

Beneficial ingredient — whole-food or functional value in this product class.

Carbonated water is simply water infused with carbon dioxide gas under pressure. It is a common base for sodas and does not provide any nutritional benefits or risks. It is generally considered neutral in terms of health impact.

Marshmallow root is traditionally used for its soothing properties on the digestive tract. It is a natural ingredient with minimal processing. While it may provide some digestive comfort, its benefits are not well-documented.

Calendula flower is known for its anti-inflammatory properties and is used in herbal remedies. It is a natural ingredient with minimal processing. Its health benefits in beverages are not well-established.

Kudzu root is used in traditional medicine for its potential health benefits, including anti-inflammatory effects. It is a natural ingredient with minimal processing. Its efficacy in beverages is not well-supported by scientific evidence.

Apple juice concentrate provides natural fruit sugars and flavor to the beverage. It is a processed form of apple juice, which may reduce some nutritional content. It contributes to the overall sweetness without added sugars.

Cassava root syrup is a natural sweetener derived from cassava root. It is less processed than refined sugars but still contributes to the overall sugar content. It provides sweetness with a lower glycemic index than some other sweeteners.

Apricot juice concentrate adds natural fruit flavor and sugars to the beverage. It is a processed form of apricot juice, which may reduce some nutritional content. It enhances the flavor profile without added sugars.

Lemon juice concentrate provides a tangy flavor and some vitamin C to the beverage. It is a processed form of lemon juice, which may reduce some nutritional content. It adds a refreshing taste without added sugars.

Stevia leaf is a natural, zero-calorie sweetener used to reduce sugar content. It is derived from the stevia plant and is minimally processed. It provides sweetness without contributing to calorie intake.

Malic acid is a naturally occurring acid used to enhance flavor and acidity. It is commonly found in fruits and is used in food processing. It contributes to the tartness of the beverage without significant health impacts.

Natural flavors are added to enhance the taste but are often vague in composition. They are processed and can contain a variety of chemical compounds. The lack of transparency in their composition can be concerning for consumers.