Organic White Corn Tortilla Chips
Summary
This product features high-quality ingredients such as organic white corn and organic avocado oil, which provide beneficial nutrients and healthy fats. The use of sea salt and lime enhances flavor naturally without artificial additives. The product is minimally processed, maintaining a clean label with no harmful substances, which contributes to its favorable rating.
At a glance
Key ingredients 5
Organic White CornGood
Organic white corn is a whole grain that provides fiber and essential nutrients. Being organic, it is free from synthetic pesticides and GMOs. It serves as a primary ingredient, offering a natural source of carbohydrates.
Benefits
Provides dietary fiber and essential nutrients like magnesium and phosphorus. Being organic, it supports sustainable agriculture and reduces exposure to harmful chemicals.
Organic Avocado OilVery Good
Organic avocado oil is a high-quality source of monounsaturated fats. It is cold-pressed, preserving its beneficial compounds and nutrients. This oil supports heart health and has anti-inflammatory properties.
Benefits
Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E that may reduce oxidative stress.
WaterNeutral
Water is used as a processing aid and does not contribute significant nutritional value. It helps in the mixing and formation of the dough. As a neutral ingredient, it poses no health risks or benefits.
See more about Water →LimeGood
Lime adds a natural flavor and provides vitamin C and antioxidants. It is a natural ingredient that enhances the taste profile of the product. Lime also aids in the preservation of the product by lowering pH.
Benefits
Provides vitamin C and antioxidants that support immune function and skin health. Enhances flavor naturally without artificial additives.
Sea SaltGood
Sea salt is a minimally processed source of sodium and trace minerals. It enhances flavor without the need for artificial additives. As an unrefined salt, it retains beneficial minerals like magnesium and calcium.
Risks
Excessive consumption of sodium can lead to high blood pressure and cardiovascular issues.
Benefits
Provides essential sodium and trace minerals that are important for fluid balance and nerve function. Enhances flavor naturally.
Processing
Processed Culinary Ingredients
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store