Calamarata Organic Pasta
Summary
This pasta is made from organic durum wheat semolina and water, which are high-quality ingredients with minimal processing. The organic certification ensures it is free from synthetic pesticides and fertilizers, enhancing its health profile. Its simple ingredient list and minimal processing contribute to a high rating.
At a glance
Key ingredients 2
Organic Durum Wheat SemolinaGood
Organic durum wheat semolina is a high-quality ingredient used in pasta making. It is minimally processed and retains more nutrients compared to refined flours. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health profile.
Benefits
Rich in protein and fiber, which support digestive health and provide sustained energy. Contains essential nutrients like B vitamins and iron.
WaterNeutral
Water is a neutral ingredient used in the pasta-making process. It acts as a medium to hydrate the semolina and form the dough. There are no health concerns associated with water in this context.
See more about Water →Processing
Unprocessed or Minimally Processed Foods
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