ELBOWS ORGANIC SUPERGRAIN PASTA
Summary
This organic supergrain pasta is made from high-quality ingredients like organic corn flour, brown rice flour, and quinoa flour, all of which are minimally processed and free from synthetic pesticides and GMOs. The product's clean label and nutrient-dense composition, including a good balance of carbohydrates, protein, and fiber, contribute to its high rating. Its minimal processing level further enhances its health profile, making it a wholesome choice for those seeking nutritious pasta options.
At a glance
Key ingredients 3
Organic Corn FlourGood
Organic corn flour is a minimally processed ingredient that provides carbohydrates and some essential nutrients. Being organic, it is free from synthetic pesticides and GMOs, which enhances its health profile. It is a gluten-free alternative to wheat flour, suitable for those with gluten sensitivities.
Benefits
Provides a source of carbohydrates and is gluten-free, making it suitable for gluten-sensitive individuals.
Organic Brown Rice FlourVery Good
Organic brown rice flour is a whole grain flour that retains the bran and germ, providing fiber and essential nutrients. Its organic certification ensures it is free from synthetic chemicals and GMOs. It is a nutritious gluten-free option that supports digestive health due to its fiber content.
Benefits
Rich in fiber and essential nutrients, supporting digestive health and providing a gluten-free alternative.
Organic Quinoa FlourVery Good
Organic quinoa flour is a nutrient-dense flour high in protein and essential amino acids. Being organic, it is cultivated without synthetic pesticides or GMOs, enhancing its nutritional quality. It offers a complete protein source, beneficial for vegetarians and those seeking plant-based nutrition.
Benefits
Provides a complete protein source with essential amino acids, beneficial for muscle health and plant-based diets.
Processing
Unprocessed or Minimally Processed Foods
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