Watkins Organic Pure Vanilla Flavoring Alcohol Free 2 fl oz (Plastic Container)

Watkins
63 Fair
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Summary

This vanilla flavoring is housed in a plastic container, which can raise concerns about potential leaching of microplastics. The product is ultra-processed, primarily due to the use of glycerin as a carrier for the vanilla extract, which contributes to its processing level. Despite being organic, the presence of additives and the packaging material impact its overall score.

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Cannae Holdings, Inc.
Category Other Food Prep

Key ingredients 3

Organic glycerin

Organic glycerin is a natural compound derived from plant oils. It is commonly used as a sweetener and humectant in food products. It helps retain moisture and improve texture.

Risks

There are minimal risks associated with organic glycerin, though excessive consumption may lead to digestive discomfort.

Benefits

Organic glycerin is beneficial as it is a natural ingredient that helps maintain moisture and sweetness without adding sugar.

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Water

Water is a universal solvent and is used in food products to dissolve other ingredients. It is essential for maintaining the desired consistency and texture of the product.

Risks

There are no significant risks associated with water in food products.

Benefits

Water is beneficial as it is a natural and essential component that aids in dissolving and mixing ingredients.

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Extractives of organic vanilla beans

Extractives of organic vanilla beans provide the characteristic vanilla flavor. They are derived from the vanilla bean through a process of extraction using solvents like alcohol or glycerin.

Risks

There are minimal risks associated with vanilla extractives, though some individuals may have allergies to vanilla.

Benefits

Vanilla extractives are beneficial as they provide a natural and rich flavor profile to food products.

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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