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Sambazon Frozen Unsweetened Acai Berry Globes - 12oz

Common questions

Is Sambazon Frozen Unsweetened Acai Berry Globes - 12oz healthy?

Sambazon Frozen Unsweetened Acai Berry Globes - 12oz scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is primarily composed of organic acai puree, which is a nutrient-rich ingredient known for its antioxidant content and health benefits.

How processed is Sambazon Frozen Unsweetened Acai Berry Globes - 12oz?

Sambazon Frozen Unsweetened Acai Berry Globes - 12oz is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Sambazon Frozen Unsweetened Acai Berry Globes - 12oz's score?

In Scout's ingredient-by-ingredient analysis, Organic Acai Puree counts in its favor; Organic Sunflower Lecithin is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Sambazon Frozen Unsweetened Acai Berry Globes - 12oz

Sambazon
60 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Category Fruits
Summary

This product is primarily composed of organic acai puree, which is a nutrient-rich ingredient known for its antioxidant content and health benefits. However, it is classified as ultra-processed due to the inclusion of additives like sunflower lecithin and citric acid, which are used to maintain consistency and shelf life. Despite the organic ingredients, the processing level limits its score.

Key ingredients 3

Organic Acai Puree
Good

Organic Acai Puree is a nutrient-rich ingredient known for its high antioxidant content. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health benefits. Acai berries are also a good source of healthy fats and fiber, supporting heart health and digestion.

Benefits

Rich in antioxidants, which help combat oxidative stress and inflammation. Provides healthy fats and fiber, supporting cardiovascular health and digestive function.

Citric Acid
Neutral

Citric Acid is a common food additive used to enhance flavor and preserve freshness. It is generally recognized as safe and naturally occurs in citrus fruits. However, it is industrially produced for food use, which may not provide the same nutritional benefits as naturally occurring citric acid.

Benefits

Acts as a preservative and flavor enhancer, extending shelf life and improving taste.

See more about Citric Acid →
Organic Sunflower Lecithin
Bad

Organic Sunflower Lecithin is used as an emulsifier to maintain product consistency. Despite being organic, it is a processed ingredient that may contribute to unnecessary intake of emulsifiers. While less concerning than seed oils, excessive consumption of emulsifiers can disrupt gut health.

Risks

May contribute to digestive issues if consumed in large amounts due to its emulsifying properties.

Benefits

Helps maintain product texture and consistency, which can improve the consumer experience.

See more about Organic Sunflower Lecithin →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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