Common questions

Is Organic Rancher Organic Ground Beef healthy?

Organic Rancher Organic Ground Beef scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from organic beef, which is a high-quality source of protein and essential nutrients.

How processed is Organic Rancher Organic Ground Beef?

Organic Rancher Organic Ground Beef is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Organic Rancher Organic Ground Beef's score?

In Scout's ingredient-by-ingredient analysis, Organic beef counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

Organic Rancher Organic Ground Beef

Name: Organic Rancher Organic Ground Beef
Brand: Organic Rancher

Organic Rancher

Excellent

Analysis updated September 2026 · How Scout scores

1 lb

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At a glance

Beneficial ingredients 1

Harmful ingredients 0

Owned by Whole Foods Market

Category Meat and Seafood

Summary

This product is made from organic beef, which is a high-quality source of protein and essential nutrients. Being organic, it is free from synthetic pesticides and fertilizers, and typically comes from animals raised without antibiotics or growth hormones, contributing to better animal welfare and potentially higher nutrient density. The minimal processing level further enhances its health profile, making it a top-tier choice in its category.

Key ingredients 1

Organic beef

Very Good

Organic beef is a high-quality source of protein and essential nutrients. Being organic, it is free from synthetic pesticides and fertilizers, and typically comes from animals raised without antibiotics or growth hormones. This contributes to better animal welfare and potentially higher nutrient density compared to conventional beef.

Benefits

Rich in protein, iron, and B vitamins, which are essential for muscle growth, oxygen transport, and energy production.

See more about Organic beef →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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