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Organic Brown Butter Flavor Maple Syrup

Common questions

Is Organic Brown Butter Flavor Maple Syrup healthy?

Organic Brown Butter Flavor Maple Syrup scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This syrup is primarily composed of organic pure maple syrup, which is a natural sweetener with minimal processing and some nutritional benefits.

How processed is Organic Brown Butter Flavor Maple Syrup?

Organic Brown Butter Flavor Maple Syrup is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Organic Brown Butter Flavor Maple Syrup's score?

In Scout's ingredient-by-ingredient analysis, Organic 100% pure maple syrup counts in its favor; Organic natural flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Organic Brown Butter Flavor Maple Syrup

Crown Maple
70 Good

Analysis updated June 2026 · How Scout scores

$9.97 · 8.5 fl oz · $1.17 / fluid ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Madava Farms
Category Syrups
Summary

This syrup is primarily composed of organic pure maple syrup, which is a natural sweetener with minimal processing and some nutritional benefits. However, the inclusion of organic natural flavors introduces a level of processing that reduces transparency and may contain various compounds. Despite being organic, the product's processing level limits its score, as it is considered ultra-processed.

Key ingredients 2

Organic 100% pure maple syrup
Good

Organic 100% pure maple syrup is a natural sweetener with minimal processing. It contains trace minerals and antioxidants, offering a more wholesome alternative to refined sugars. The organic certification ensures no synthetic pesticides or fertilizers were used.

Risks

High sugar content can contribute to increased blood sugar levels and caloric intake if consumed in excess.

Benefits

Provides trace minerals such as manganese and zinc, and contains antioxidants that may offer health benefits.

Organic natural flavors
Bad

Organic natural flavors are often used to enhance taste but lack transparency in their composition. Despite being organic, they can still be highly processed and may contain a variety of compounds. The lack of specific ingredient disclosure can be concerning for those with allergies or sensitivities.

Risks

Potential for allergic reactions or sensitivities due to undisclosed components.

See more about Organic natural flavors →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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